We now stock three Ethiopians. I hear you ask why, well not only is it a very popular region, but it produces great coffee. I have not stocked Harrar in the past as the quality of samples I've been sent in my opinion were just not good enough. I must get at least two emails a week asking me to stock this bean. So I set to it to find a good Harrar, and we think we have found it. In the cup it's intense with a complex taste of fruit, wine and chocolate. Harrar is special and will suit espresso and filter/ french press but with preparation of the green bean so hit and miss, I'm pleased we found this one.
For some people Hararr is too far out, so expect a distinct coffee, but for the brave there's a very special coffee waiting to be found.
Loading... Please wait...
