Coffee is fairly new to this country, and has only really been grown there commercially for around 30-40 years. We struggled weather to stock this coffee due to the troubles and President Robert Mugabe stance on human rights. But I'm not here to sort out the politics of a country. It's a crop offered by a farmer not by the government, and by not supporting the individuals you only make things worse in that country.
It's also really good coffee with orange and tangerines. It's all you would expect from an African coffee with a smooth subtlety and awesome acidity.
Much more of a french press filter drink with that African acidity, but if you don't mind a tang in your espresso then its worth a try.
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