Natural Process Coffees From Ozone


Our current collection of naturally processed coffee beans. Want to find out more about what happens during the natural process? Watch our guide to natural coffee processing here.

After the ripe coffee cherries are picked, they're set out to dry in the sun. Known as sun-dried or, more commonly, natural processing, this causes the fruit around seeds (the green coffee beans) to dry out and shrivel up like a raisin. After they are dry, the fruit is put through machinery at a Dry Mill to remove it and just leave the green beans behind.

Natural processed coffees range in flavour from bruised fruit and boozy flavours through to dried fruit, nutty or chocolatey. They often have a heavier texture than washed coffees and sometimes have a noticeably “funky” quality.


  • Brazil: Edition 24.002

    Cachoeira da Grama

    £10.50

    • Flavour profile Milk chocolate, roasted hazelnut, walnut
    • Process Pulped Natural
    • Varietal Bourbon
    More info

    Quick add

  • Costa Rica: Edition 23.049

    Finca Licho

    £12.50

    • Flavour profile Cherry, dark chocolate, almond, raisin
    • Process Natural
    • Varietal Villa Sarchi
    More info

    Quick add

  • Guatemala: Edition 24.007

    San Patricio El Limon

    £10.50

    • Flavour profile Sultana, brown sugar, orange zest
    • Process Black Honey x Natural
    • Varietal Mixed
    More info

    Quick add


    • Flavour profile Damson, fig, dandelion and burdock, sultana
    • Process Natural
    • Varietal SL28, SL34
    More info

    Quick add

  • Mexico: Edition 23.075

    Guerrera Juba

    £12.50

    • Flavour profile Almond, prune, raisin, dark chocolate
    • Process Natural
    • Varietal Typica & Bourbon
    More info

    Quick add


    • Flavour profile Cherry cola, redcurrant, lime zest
    • Process Natural
    • Varietal Pink Bourbon
    More info

    Quick add

  • Nicaragua: Edition 24.009

    Finca Limoncillo

    £10.50

    • Flavour profile Raisin, treacle toffee, orange zest
    • Process Natural
    • Varietal Ethiosar
    More info

    Quick add

  • Thailand: Edition 24.006

    Doi Pangkhon

    £14.50

    • Flavour profile Plum, treacle, orange
    • Process Natural
    • Varietal Mixed
    More info

    Quick add