Bolivia: Edition 22.040
Volcán del Tigre
Dark chocolate and caramel get swirled together with a silky body, with raspberry notes balancing it out and adding a sweet but fruity edge.
- Country: Bolivia
- Colony: Copacabana
- Altitude: 1,504 m.a.s.l.
- Farm: Volcán del Tigre
- Producer Gregorio Paye Mamani
- Processing method: Washed
- Varietals: Red and Yellow Caturra
Dark chocolate, caramel, raspberry
- Clean cup (1–8): 6
- Sweetness (1–8): 7
- Acidity (1–8): 6.5
- Mouthfeel (1–8): 7
- Flavour (1–8): 6.5
- Aftertaste (1–8): 6
- Balance (1–8): 6.5
- Overall (1–8): 6.5
- Correction (+36): +36
- Total: (max. 100): 88
Medium-dark - slow it down a little in the gap, but look to get to the edge of second before you drop - no more than a pop or two of second as it cools, at the most.
If you place an order before 07:30, it will be roasted and dispatched that day. If you order after 07:30, it will carry over to the following working day for roasting.
We offer free UK mainland delivery on all orders over £50.00. One bag sent with First Class postage will cost £1.95, and one bag sent with Second Class postage will cost £1.00. DPD next working day delivery is available for a flat rate of £5.00 for all orders up to 10kg.
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Producer StoriesLearn more about coffee sourcing
Volcán del Tigre
Gregorio is a full-time coffee farmer; he doesn't have any other businesses. His farm has twelve hectares in total, two of which he currently grows coffee on. The farm is called Volcán del Tigre, which means Tiger's Volcano.Read more
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