There's a rich sweetness and silky texture like single cream at the start, with chocolate and yellow plum notes adding depth. A hint of orange, then the soft flavour of raspberry lingering on the aftertaste brings you back for another sip.

• Country: Bolivia
• Province: Florida
• Department: Santa Cruz
• Farm: El Fuerte
• Altitude: 1,550–1,700 m.a.s.l.
• Producers: Fincas Los Rodriguez
• Variety: Red Caturra
• Process: Anaerobic Washed

Further Information

Tasting notes: Single cream, chocolate, yellow plum

Cup of Excellence Cupping Scores

• Clean cup (1–8): 6
• Sweetness (1–8): 7
• Acidity (1–8): 6.5
• Mouthfeel (1–8): 6.5
• Flavour (1–8): 6.5
• Aftertaste (1–8): 6
• Balance (1–8): 6.5
• Overall (1–8): 6.5
• Correction (+36): +36
• Total: (max. 100): 87.5

Roast Information
Medium-dark - through first and steadily through the gap, finishing it just on the edge of second to keep that make the most of the sweetness and full body.