Medium Roast Coffee Beans


Our current selection of coffee beans that we are freshly roasting to a medium level of roast.

Roasting a coffee changes the beans from green to brown - but just how brown?? Different systems can be used to describe different levels of roast, from the beige of the lightest roasts through to the oily blackness of the darkest roasts.

Medium - After 1st Crack ends (City Roast)
Beans look a little uneven, usually with some darker patches. Typically highlights fruit or simple sugar flavours.



    • Flavour profile Milk chocolate, yellow plum, lime
    • Process Washed
    • Varietal Caturra & Villa Sarchi
    • Roast Medium
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    • Flavour profile Damson, fig, dandelion and burdock, sultana
    • Process Natural
    • Varietal SL28, SL34
    • Roast Medium
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    • Flavour profile Chocolate, brown sugar, cherry drops, blackcurrant, apple
    • Process Washed
    • Varietal Catuai
    • Roast Medium
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    • Flavour profile Milk chocolate, white grape, rhubarb sweets
    • Process Washed
    • Varietal Red Bourbon
    • Roast Medium
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    • Flavour profile Plum, lime zest, lime zest, honeycomb
    • Roast Medium
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